(Serves 4-6) Medium Spaghetti Squash, washed, cut in half and cleaned Olive Oil or Ghee Real Salt & Fresh Cracked Pepper Sauce: 1 lb Ground Beef from grass-fed cows 1 cup diced white Onion 2 cups Mushrooms, cleaned and sliced 1 cup salt-brined Olives, sliced 1 28 oz can organic Muir Glen Fire Roasted Crushed… Continue reading Spaghetti Squash With Bolognese Sauce